Los Robles- The Story of the Winery

If there is a tradition in Chile, it is to overcome natural disasters. A great earthquake that in 1939 devastated the Central & Southern part of the country encouraged farmers to unite themselves and to make them grow common roots in the Curico valley.  Upon the ruins of old constructions Vina Los Robles emerged, an enterprise that already in the 40’s was building modern wine cellars, learning the excellence in agriculture and maturing the science of wine.

The Fairtrade Mark

The Fairtrade mark is a certificate label awarded to products sourced from the developing world that meet internationally recognised standards of fair trade.

It guarantees:

•Farmers receive a fair and stable price for their products
•Farmers and plantation workers have the opportunity to improve their lives
•Greater respect for the environment
•Small farmers have a stronger position in world markets
•A closer link between shoppers and producers.

The Los Robles Sauvignon Blanc presents a clean colour with pale straw tones. The nose offers an aromatic combination of grassy aromas and lemony scents. Light bodied, this wine will leave lingering mineral flavours and tropical fruits on the palate.

The perfect accompaniment to creamy poultry dishes, fish and cold quiches.